Innovative Cookbook
New Soy Cookbook
Get ready to throw out old notions about soybeans and soymilk, tofu and tempeh, miso and soy sauce. In The New Soy Cookbook, Lorna Sass' mainly vegetarian and mostly cholesterol-free recipes feature soyfoods in a wide range of innovative, internationally inspired dishes.
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Outdoor Dutch Oven Cookbook
After 20 years of feeding river runners from all over the world, Mills knows what hungry ourdoorspeople like to eat. In this cookbook, she uses a traditional cooking tool to create a new dimension of contemporary, innovative recipes for everything from salads to desserts.
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Arrows Cookbook
The Arrows Cookbook combines 160 innovative recipes and time-tested techniques for growing vegetables, fruits, and herbs in a book that reconnects us to the land and the growing season. Today, Maine is filled with vacationers, summer homes, and new restaurants.
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New Vegan Cookbook : Innovative Vegetarian
Acclaimed author Lorna Sass, creator of the hit New Soy Cookbook, once again displays her talent for combining good health with great taste.
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Lever House Cookbook
From the unveiling of the innovative Lever House building to the sublimely fresh, modern dishes at the restaurant today, this luxurious cookbook celebrates the food, the architecture, and the design history of a New York landmark.
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The Ultimate Cook Book
This extensive cookbook will teach you everything from soup to nuts with innovative and straightforward recipes.
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